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S. Ted Shaikewitz

Dr. Shaikewitz was raised in St Louis, Missouri. He earned his undergraduate degree at Stanford University, and completed his medical degree and internal medicine training at Washington University of St. Louis. He finished a nephrology fellowship while attending the  University of Colorado Health Sciences Center, followed by a transplant nephrology fellowship at Oregon Health Sciences University. Dr. Shaikewitz is board certified in internal medicine and nephrology and UNOS certified in transplantation. He has been with the practice since 1998. He is now Chief of Nephrology at Durham Regional Hospital, Consulting Associate Professor at Duke, and Chair of the Durham Regional Hospital Pharmacy and Therapeutics Committee.

Blog

11.15.2024 Which Cooking Oil is Best for Kidney Patients?

Maintaining optimal kidney health is crucial for individuals with kidney disease. One of the often-overlooked aspects of managing this condition is diet, specifically the types of cooking oils used in meal preparation. With many options available, selecting the right cooking oil can significantly impact kidney health and overall well-being. This post explores which cooking oils […]

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